Food served in square plates, by small portions. Meals are delicious but you need magnifying glasses to see the food in a square plate with a well in the middle. If I say the truth, I prefer a good Spanish potage for 5 or 6 euro than those exotic dishes with an elaborated design which contains you eat it up with two spoonfuls and you pay 20 euro. Be ready to pay about 80 euro per person for a normal dinner, including Rioja wine.
