Soup en Zo is very popular and with good reason. Fifteen different home-made soups tempt Amsterdamers back on a regular basis. My favourite is deep orange pumpkin soup flavoured with cumin and coriander. Velvety peanut soup is my second choice. Chunky slices of whole-grain bread make it into a complete meal.
The soup chef and his staff prepare fifteen different soups each day, both meat-based and vegetarian.
The soups are sold in carton containers with lids, sized large, larger and largest. I was amazed to find out that my soup stayed hot for at least thirty minutes.
